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J Alexanders Carrot Cake Secret

yield: 4 total time: 60 minutes
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Ingredients

  • 1/2 cup golden raisins
  • 3/4 cup boiling water
  • 2 1/2 cups all purpose flour
  • 2 teaspoons baking powder
  • 1 1/2 teaspoons ground cinnamon
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 1/4 cups canola or Vegetable Oil
  • 2 1/4 cups granulated sugar
  • 4 large eggs
  • 2 teaspoons vanilla extract
  • 1 tablespoon fresh squeezed lemon juice
  • 1 tablespoon orange extract
  • 1 1/2 cups carrots grated
  • 3/4 cup chopped walnuts
  • 1/2 cup pineapple canned, Tidbits, well-drained
  • 8 ounces cream cheese 1 package,softened
  • 1 tablespoon butter softened
  • 1 tablespoon fresh squeezed lemon juice
  • 1 teaspoon vanilla extract
  • 1 tablespoon grated orange rind finely
  • 1 tablespoon grated lemon rind finely
  • 1 1/2 cups powdered sugar sifted

Nutrition

  • Calories : 2040 calories
  • Carbohydrate : 245 grams
  • Cholesterol : 280 milligrams
  • Fat : 111 grams
  • Fiber : 7 grams
  • Protein : 22 grams
  • SaturatedFat : 20 grams
  • Sodium : 1040 milligrams
  • Sugar : 174 grams
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