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Garlic & Rosemary Grilled Lamb Ribs

yield: 4 total time: 50 minutes
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Ingredients

  • 2 lamb ribs x racks, approximately 1.5lb each
  • 8 sprigs fresh rosemary divided
  • 4 garlic cloves minced
  • 4 tablespoons olive oil
  • salt
  • pepper

Nutrition

  • Calories : 130 calories
  • Carbohydrate : 3 grams
  • Fat : 14 grams
  • Fiber : 1 grams
  • SaturatedFat : 2 grams
  • Sodium : 200 milligrams
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