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Turkish Goulash

yield: 4 total time: 55 minutes
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Ingredients

  • 3 pounds stew meat cut in small cubes
  • 4 onions
  • olive oil
  • 2 teaspoons paprika or more

Nutrition

  • Calories : 1080 calories
  • Carbohydrate : 11 grams
  • Cholesterol : 250 milligrams
  • Fat : 87 grams
  • Fiber : 3 grams
  • Protein : 59 grams
  • SaturatedFat : 35 grams
  • Sodium : 210 milligrams
  • Sugar : 5 grams
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