Egg And Cheese Turkish Flat Bread (Pide)
yield: 4
total time: 75 minutes
Ingredients
- 1/2 cup water lukewarm
- 1/2 cup milk lukewarm
- 25 cups flour
- 2 teaspoons active dry yeast
- 1 tablespoon sugar
- 2 teaspoons salt
- 1 kilogram cheese mozerella
- 2 eggs
- 1 egg for each flat bread
- 8 dessert spoon butter
- 3 tablespoons vegetable oil
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