Ingredients
- 6 cups dried beans that were soaked overnight, about 3/4 of a 16 oz bag of dried beans
- 2 tablespoons olive oil
- 3/4 cup sausage small dice spicy turkish, about 4 oz
- 3/4 cup red onion small dice, about 1 small onion
- 3 cloves garlic finely chopped
- 1 teaspoon dried oregano
- 2 tablespoons red pepper paste
- 1 teaspoon kosher salt reduce to 1/2 tsp if using low-sodium broth
- 4 cups water or low-sodium broth of choice
Nutrition
- Calories : 720 calories
- Carbohydrate : 124 grams
- Fat : 7 grams
- Fiber : 31 grams
- Protein : 47 grams
- SaturatedFat : 0.5 grams
- Sodium : 440 milligrams
- Sugar : 5 grams
Thank you for visiting our website. Hope you enjoy Instant Pot Turkish White Bean Stew | Kuru Fasulye above. You can see more 19 turkish dry beans recipe Prepare to be amazed! to get more great cooking ideas.