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Lokma /Turkish donuts in simple syrup

yield: 4 total time: 70 minutes
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Ingredients

  • 2 1/2 cups sugar
  • 7/8 cup water
  • 1/2 lemon
  • 1 teaspoon corn syrup optional
  • 4 cups AP flour
  • 2 1/16 tablespoons fresh yeast I use 1 tbsp dry yeast
  • 1 tablespoon sugar
  • 3/4 cup warm water
  • 1 teaspoon salt
  • 7/8 cup warm water
  • 1 1/4 cups hot water
  • oil for deep fry

Nutrition

  • Calories : 1010 calories
  • Carbohydrate : 227 grams
  • Fat : 6 grams
  • Fiber : 5 grams
  • Protein : 13 grams
  • Sodium : 610 milligrams
  • Sugar : 129 grams
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