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Turkish Delight Cheesecake

yield: 8 total time: 25 minutes
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Ingredients

  • 6 1/8 ounces chocolate Ripple biscuits
  • 3 1/2 tablespoons butter melted
  • 3 teaspoons gelatine
  • 2 1/8 cups cream cheese
  • 1/2 cup caster sugar
  • 1 1/4 cups cream lightly whipped
  • 1 teaspoon rosewater
  • 3 drops pink food colouring

Nutrition

  • Calories : 470 calories
  • Carbohydrate : 30 grams
  • Cholesterol : 115 milligrams
  • Fat : 37 grams
  • Protein : 7 grams
  • SaturatedFat : 21 grams
  • Sodium : 270 milligrams
  • Sugar : 23 grams
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