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Chopped Turkish Salad

yield: 4 total time: 5 minutes
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Ingredients

  • 1 cup chopped tomatoes
  • 1/4 cup cucumber chopped
  • 2 green peppers chopped
  • 1 onion diced
  • 1/2 bunch parsley
  • 2 teaspoons sumac
  • olives to garnish, optional
  • 1 lemon
  • 1 tablespoon vinegar
  • 2 tablespoons extra virgin olive oil
  • 1 teaspoon pomegranate molasses optional
  • 1/2 teaspoon red pepper flakes
  • salt to taste

Nutrition

  • Calories : 110 calories
  • Carbohydrate : 12 grams
  • Fat : 7 grams
  • Fiber : 4 grams
  • Protein : 2 grams
  • SaturatedFat : 1 grams
  • Sodium : 250 milligrams
  • Sugar : 5 grams
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