Easy 20 Minute Butter Chicken

Ingredients

• 1 tablespoon oil
• 1 tablespoon butter
• 1 medium onion diced
• 1 teaspoon fresh ginger finely minced or grated, or use paste
• 3 cloves garlic finely minced or crushed
• 1 1/2 pounds boneless, skinless chicken breasts cut into ¾-inch chunks
• 1 can tomato paste or 8-10 oz can of tomato sauce
• 1 tablespoon Garam Masala
• 1 teaspoon chili powder or paprika, adjust to taste
• 1 teaspoon fenugreek I use powder, but seeds or mustard seeds can be used too, optional*
• 1 teaspoon cumin
• 1 teaspoon salt
• 1/4 teaspoon black pepper
• 1 cup heavy cream
• 1/2 yogurt
• cooked rice
• naan

Nutrition

• Calories : 600 calories
• Carbohydrate : 21 grams
• Cholesterol : 220 milligrams
• Fat : 39 grams
• Fiber : 3 grams
• Protein : 41 grams
• SaturatedFat : 21 grams
• Sodium : 1150 milligrams
• Sugar : 6 grams