Homemade Clotted Cream
yield: 2
total time: 5 minutes
Ingredients
- 1/2 cup heavy cream 4 fl oz, 118 ml, double cream, or whipping cream, cold
- 1 tablespoon powdered sugar confectioner's sugar, or 10x sugar
- 8 ounces mascarpone cheese container, 226 gr, or cream cheese
Nutrition
- Calories : 550 calories
- Carbohydrate : 10 grams
- Cholesterol : 185 milligrams
- Fat : 53 grams
- Protein : 12 grams
- SaturatedFat : 31 grams
- Sodium : 410 milligrams
- Sugar : 7 grams
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