Turkish Borek
yield: 4
total time: 65 minutes
Ingredients
- all purpose flour maeda 2 glass
- 1 teaspoon salt
- 2 tablespoons yogurt
- 2 tablespoons butter
- water to knead
- 2 tablespoons oil
- 1 carrot
- 1/2 cup cabbage
- 1 bowl chicken
- 1 teaspoon soya sauce
- 1 teaspoon chili sauce
- 1 teaspoon vinegar
- salt to taste
- black pepper powder 1 tsp
- 1 egg
Nutrition
- Calories : 180 calories
- Carbohydrate : 10 grams
- Cholesterol : 70 milligrams
- Fat : 14 grams
- Fiber : 2 grams
- Protein : 3 grams
- SaturatedFat : 4.5 grams
- Sodium : 950 milligrams
- Sugar : 1 grams
Thank you for visiting our website. Hope you enjoy Turkish Borek above. You can see more 15 turkish borek pie recipe Savor the mouthwatering goodness! to get more great cooking ideas.