Kofta Kebab

Ingredients

• 1 yellow onion medium, quartered
• 2 garlic cloves
• 1 whole parsley bunch, stems removed, about 2 packed cups parsley leaves
• 1 pound ground beef
• 1/2 pound ground lamb
• 1 slice bread toasted until browned and soaked in water until fully tender
• salt
• pepper
• 1 1/2 teaspoons ground allspice
• 1/2 teaspoon cayenne pepper
• 1/2 teaspoon green cardamom ground
• 1/2 teaspoon ground sumac
• 1/2 teaspoon ground nutmeg
• 1/2 teaspoon paprika
• pita bread to serve
• sauce Tahini
• tomatoes wedges
• onions wedges
• parsley More

Nutrition

• Calories : 210 calories
• Carbohydrate : 9 grams
• Cholesterol : 50 milligrams
• Fat : 13 grams
• Fiber : 2 grams
• Protein : 14 grams
• SaturatedFat : 5 grams
• Sodium : 220 milligrams
• Sugar : 2 grams