Turkey Cranberry Strudel

Ingredients

• butternut squash
• sweet onion
• olive oil
• kosher salt
• freshly ground black pepper
• red pepper flakes
• maple syrup
• puff pastry
• turkey shredded
• dried cranberries
• Swiss cheese
• rosemary
• egg
• 1 1/2 cups butternut squash peeled and ½-inch cubed
• 1/2 sweet onion large, sliced
• 1 tablespoon olive oil
• 1 pinch kosher salt
• 1 pinch red pepper flakes
• 1/8 teaspoon freshly ground black pepper
• 1/4 cup maple syrup
• 1 box puff pastry 2 sheets
• 1 cup cooked turkey shredded, leftovers are perfect
• 1/3 cup dried cranberries
• 3/4 cup shredded swiss cheese
• 1 teaspoon chopped fresh rosemary
• 1 large egg
• 1 tablespoon water