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Roasted Thanksgiving Turkey

yield: 16 total time: 90 minutes
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Ingredients

  • 1 whole turkey I Used A 20 Pounder, Brined If Desired
  • 1/2 cup butter Softened
  • 1 whole Orange
  • 2 whole rosemary sprigs Fresh, Leaves Stripped And Minced
  • 1 teaspoon salt
  • 1 teaspoon black pepper

Nutrition

  • Calories : 560 calories
  • Carbohydrate : 2 grams
  • Cholesterol : 230 milligrams
  • Fat : 31 grams
  • Protein : 63 grams
  • SaturatedFat : 10 grams
  • Sodium : 390 milligrams
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