Swiss Potato Rosti
yield: 4
total time: 40 minutes
Ingredients
- 4 potatoes waxy, medium-sized, peeled, roughly grated
- 1 brown onion finely diced
- salt ground sea
- black pepper ground
- 2 tablespoons butter melted, optional
- 4 tablespoons olive oil
- sour cream
- chives
- onion
- 4 tablespoons sour cream
- 2 tablespoons chives fresh, chopped
- 1 salad red onion small, thinly sliced
- 4 slices bacon
- 1 avocado sliced
Nutrition
- Calories : 610 calories
- Carbohydrate : 47 grams
- Cholesterol : 45 milligrams
- Fat : 44 grams
- Fiber : 10 grams
- Protein : 11 grams
- SaturatedFat : 13 grams
- Sodium : 530 milligrams
- Sugar : 6 grams
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