Caldo Verde
yield: 6
total time: 75 minutes
Ingredients
- 1/2 pound chorizo
- 1/2 lb. chorizo, linguiça or kielbasa sausages
- 3/4 pound kale or collard greens
- 1/4 cup olive oil
- 2 yellow onions large, chopped
- 4 potatoes 1 to 1 1/4 lb. total, peeled and
- 4 garlic cloves finely minced
- 7 cups water or chicken stock
- 2 teaspoons salt plus more, to taste
- freshly ground pepper to taste
- extra-virgin olive oil for serving
Nutrition
- Calories : 490 calories
- Carbohydrate : 34 grams
- Cholesterol : 50 milligrams
- Fat : 33 grams
- Fiber : 5 grams
- Protein : 17 grams
- SaturatedFat : 9 grams
- Sodium : 1430 milligrams
- Sugar : 3 grams
Thank you for visiting our website. Hope you enjoy Caldo Verde above. You can see more 19 traditional portuguese caldo verde recipe You must try them! to get more great cooking ideas.