Creamy Mexican Fudge
yield: 18
total time: 60 minutes
Ingredients
- 14 ounces sweetened condensed milk
- 3 cups semi sweet chocolate chips
- 3 tablespoons salted butter cubed
- 1/2 teaspoon ground cinnamon
- 1/8 teaspoon taco seasoning Old El Paso, *secret ingredient*,more to taste
- 3/4 cup marshmallow cream
- 1 cup mini marshmallows
- sea salt optional
Nutrition
- Calories : 280 calories
- Carbohydrate : 44 grams
- Cholesterol : 15 milligrams
- Fat : 12 grams
- Fiber : 2 grams
- Protein : 3 grams
- SaturatedFat : 7 grams
- Sodium : 100 milligrams
- Sugar : 36 grams
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