Ingredients
- 6 cups chicken broth I make and freeze my own chicken broth, so I always have some on hand ~ recipe posted on 11/25/09, click here
- 1 piece Parmesan cheese rind
- 1 cup pastina any tiny, tiny pasta shape
- 2 cups cooked chicken diced, preferably breast meat, optional, my family does not include
- 1 cup grated Parmesan cheese freshly
- sea salt to taste
Nutrition
- Calories : 370 calories
- Carbohydrate : 11 grams
- Cholesterol : 90 milligrams
- Fat : 21 grams
- Protein : 37 grams
- SaturatedFat : 7 grams
- Sodium : 740 milligrams
Thank you for visiting our website. Hope you enjoy Pastina Chicken Broth Soup (Pastina en Brodo di Pollo) above. You can see more 18 traditional italian penicillin soup recipe You must try them! to get more great cooking ideas.