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Mantou (Chinese Steamed Bun)

yield: 8 total time: 135 minutes
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Ingredients

  • 3 1/4 cups all-purpose flour
  • 1 teaspoon instant yeast
  • 2 tablespoons lukewarm water
  • 7/8 cup milk or water +/- 10ml
  • 1/2 teaspoon baking powder
  • 1 tablespoon cooking oil
  • 3 1/4 tablespoons sugar
  • 1/3 teaspoon salt
  • 1/8 teaspoon baking soda optional

Nutrition

  • Calories : 240 calories
  • Carbohydrate : 45 grams
  • Cholesterol : 5 milligrams
  • Fat : 3 grams
  • Fiber : 2 grams
  • Protein : 6 grams
  • Sodium : 170 milligrams
  • Sugar : 7 grams
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