Cold Tortellini Salad
yield: 4
total time: 45 minutes
Ingredients
- 8 ounces tortellini Spinach, with cheese filling
- 1 cup broccoli flowerettes raw, optional
- 4 ounces Parmesan cheese grated
- 6 ounces marinated artichoke hearts optional
- 6 ounces pitted black olives drained, optional
- 8 ounces garbanzo beans rinsed and drained, optional
- 8 ounces kidney beans rinsed and drained, optional
- 1 bermuda onion red, diced
- 16 ounces creamy italian dressing or less
- 24 cherry tomatoes halved
- 1/4 pound salami sliced, we like Summer Sausage from Hickory Farms
Nutrition
- Calories : 1040 calories
- Carbohydrate : 89 grams
- Cholesterol : 65 milligrams
- Fat : 59 grams
- Fiber : 13 grams
- Protein : 37 grams
- SaturatedFat : 16 grams
- Sodium : 1910 milligrams
- Sugar : 20 grams
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