South Indian Egg Curry

Ingredients

• 3 boiled eggs
• 2 tablespoons oil
• 1/2 teaspoon cumin seeds
• 1/2 teaspoon mustard seeds
• 1 cup onions chopped, 2 medium size onions approx...
• 4 green chillies slit
• 6 curry leaves
• 1 teaspoon garlic paste ginger
• 4 tomatoes blend and make a puree
• 2 tablespoons coconut roasted, paste/1 cup coconut milk
• salt to taste
• 1 teaspoon chilli powder
• 1/4 teaspoon turmeric powder
• 1/2 teaspoon cumin seeds powder
• 2 teaspoons coriander seeds powder
• 1 teaspoon black pepper powder
• 2 tablespoons coriander leaves
• 1 cup water

Nutrition

• Calories : 170 calories
• Carbohydrate : 13 grams
• Cholesterol : 140 milligrams
• Fat : 11 grams
• Fiber : 3 grams
• Protein : 7 grams
• SaturatedFat : 2 grams
• Sodium : 230 milligrams
• Sugar : 7 grams