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Quinoa and Brown Rice Black Bean Fiesta Bowl

yield: 6 total time: 35 minutes
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Ingredients

  • 1 cup quinoa dry
  • 2 cups brown rice uncooked
  • 1 cup dijon or brown mustard
  • 1 cup plain greek yogurt
  • 3 tablespoons water
  • 1/2 teaspoon worcestershire sauce
  • 1 teaspoon celery seed each of the following, smoked paprika, curry powder, garlic salt, salt and pepper
  • 15 ounces black beans can, drained
  • 2 cups cabbage thinly sliced
  • 2 cups sliced cucumber quartered and
  • 2 cups chopped tomatoes
  • 1/2 cup salsa mild thin, not pico de gallo
  • 1 avocado peeled and diced

Nutrition

  • Calories : 530 calories
  • Carbohydrate : 91 grams
  • Cholesterol : 5 milligrams
  • Fat : 12 grams
  • Fiber : 14 grams
  • Protein : 18 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 890 milligrams
  • Sugar : 6 grams
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