Ingredients
- 1 cup brown rice rinsed
- 1/3 cup olive oil
- 3 cloves garlic crushed and peeled
- 2 tablespoons pine nuts
- 2 cups baby spinach
- 1 lemon zested and juiced
- 2 tomatoes chopped
- 1 cup scallions chopped, white and light green parts
- 1 cup feta cheese crumbled
- 1 cup cucumber finely diced
- 1 red onion small, small diced
- 3 tablespoons red wine vinegar
- 1/2 cup Kalamata olives pitted and chopped
- 3 tablespoons mint chopped
Nutrition
- Calories : 350 calories
- Carbohydrate : 34 grams
- Cholesterol : 20 milligrams
- Fat : 21 grams
- Fiber : 4 grams
- Protein : 8 grams
- SaturatedFat : 6 grams
- Sodium : 390 milligrams
- Sugar : 4 grams
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