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Perfectly Creamy Au Gratin Potatoes

yield: 6 total time: 105 minutes
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Ingredients

  • 2 pounds potatoes thinly sliced
  • 1/2 cup yellow onion finely chopped
  • 2 cloves garlic minced
  • 3 tablespoons butter
  • 3 tablespoons all purpose flour
  • 2 cups whole milk
  • 1/2 cup heavy cream
  • 1 1/2 teaspoons salt
  • 1 1/2 cups shredded cheddar cheese
  • 1/4 cup grated Parmesan cheese divided in half

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 34 grams
  • Cholesterol : 90 milligrams
  • Fat : 28 grams
  • Fiber : 3 grams
  • Protein : 15 grams
  • SaturatedFat : 17 grams
  • Sodium : 920 milligrams
  • Sugar : 6 grams
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