Chili Lovers Chili

Ingredients

• 2 pounds ground beef
• 1 pound italian sausage
• 1 onion large, diced
• 1 bell pepper diced
• 15 ounces diced tomatoes cans, not drained
• 6 ounces tomato paste I use Contadina and fill can with water
• 15 ounces tomato sauce
• 1 beef broth 14 ounce can
• 2 chili 16 ounce cans Brook’s, hot beans, not drained
• 2 red kidney beans 15 ounce cans dark, drained and rinsed
• 1/4 cup chili powder I use McCormick Chili Powder
• 1 tablespoon granulated garlic
• 2 tablespoons onion powder
• 1 tablespoon ground cumin
• 1 tablespoon paprika
• 1 teaspoon cayenne pepper
• 1/2 teaspoon chili flakes
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 teaspoon white sugar
• 5 Louisiana Hot Sauce or so dashes, or more if you like it spicier - Crystal's is our brand of choice
• 1 teaspoon salt

Nutrition

• Calories : 1140 calories
• Carbohydrate : 43 grams
• Cholesterol : 245 milligrams
• Fat : 75 grams
• Fiber : 10 grams
• Protein : 70 grams
• SaturatedFat : 28 grams
• Sodium : 3810 milligrams
• Sugar : 22 grams
• TransFat : 2.5 grams