Ingredients
- 1 kit Melissa's Tamale, prepared as directed
- 1 1/2 cups frozen corn
- 2 ears of corn
- 3 peaches reserve 1/2-1 whole peach for relish
- 2 cans chilies drained.
- melissa
- chile powder
- chili powder
- 1 cup cheese suggested - Monterrey Jack or Queso Fresco
- cilantro to taste
- 1 lime
- salt
- pepper
Thank you for visiting our website. Hope you enjoy Hatch Chile and Peach Tamales above. You can see more 17 the spice kit mexican pozole recipe You won't believe the taste! to get more great cooking ideas.