Ingredients
- 4 tablespoons butter softened
- 2 teaspoons dried thyme
- 1 turkey breast bone-in split, with Pop Up® Thermometer, 3 pounds
- salt
- pepper
Nutrition
- Calories : 220 calories
- Carbohydrate : 2 grams
- Cholesterol : 90 milligrams
- Fat : 13 grams
- Fiber : 1 grams
- Protein : 25 grams
- SaturatedFat : 7 grams
- Sodium : 330 milligrams
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