Shrimp and Macaroni Salad
yield: 5
total time: 90 minutes
Ingredients
- 1 cup macaroni dry dreamfields
- 2 cups shrimp thawed frozen precooked, cut in 1/2 inch pieces, save some of the juice
- 1 cup celery diced
- 1/4 cup sliced green onions
- pepper salt and, to taste
- salt and pepper to taste
- 2/3 cup mayonnaise or use 1/3 cup light mayo and 1/3 cup regular mayo, do not use fat free
- 1 juice t reduced shrimp, liquid saved when draining shrimp which has been boiled to concentrate the flavor
- 1 teaspoon fresh lemon juice
- 1 celery seed
Nutrition
- Calories : 330 calories
- Carbohydrate : 33 grams
- Cholesterol : 145 milligrams
- Fat : 13 grams
- Fiber : 2 grams
- Protein : 22 grams
- SaturatedFat : 1.5 grams
- Sodium : 540 milligrams
- Sugar : 7 grams
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