Leftover Thanksgiving Turkey Risotto

Ingredients

• 3 1/2 cups homemade turkey stock or your favourite stock!. simmering on stove top.
• 3 tablespoons butter
• 1 onions diced
• 1 carrots small, chopped small
• turkey meat Leftover, roughly chopped
• 3/4 cup leeks diced
• 2 cloves garlic minced
• 1 tablespoon sage freshly chopped
• 1 cup arborio rice
• 1/4 cup red wine
• 1/2 cup Parmesan cheese grated
• salt
• pepper

Nutrition

• Calories : 470 calories
• Carbohydrate : 65 grams
• Cholesterol : 40 milligrams
• Fat : 17 grams
• Fiber : 5 grams
• Protein : 12 grams
• SaturatedFat : 10 grams
• Sodium : 630 milligrams
• Sugar : 4 grams