Instant Pot Turkey Breast
yield: 6
total time: 50 minutes
Ingredients
- 2 bone-in, skin-on turkey breast halves one whole breast, total of approximately 5 lbs.
- 2 teaspoons salt
- 1/2 teaspoon black pepper
- 2 teaspoons dried thyme
- 1 teaspoon dried sage
- 1 teaspoon garlic powder
- 2 cups chicken broth
Nutrition
- Calories : 15 calories
- Carbohydrate : 1 grams
- Fat : 1 grams
- Protein : 2 grams
- Sodium : 810 milligrams
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