Ingredients
- 14 pounds turkey giblets + neck removed, rinsed + patted dry
- 6 sage leaves fresh, divided
- 5 thyme sprigs fresh, divided
- 2 sprigs fresh rosemary
- 3 onions medium, cut into wedges
- 5 medium carrots cut into 2" inch pieces
- 4 celery ribs cut into 2" inch pieces
- 1 lemon halved
- 4 cups low sodium chicken broth
- butter Compound
- 3/4 cup unsalted butter at room temperature
- 1 1/2 tablespoons fresh rosemary chopped
- 1 1/2 tablespoons chopped fresh sage
- 1 1/2 tablespoons fresh thyme leaves chopped
- 1 tablespoon fresh parsley chopped
- 5 cloves garlic minced
- 3 teaspoons sea salt
- 1 teaspoon black pepper
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