Turkey Gravy
yield: 2
total time: 20 minutes
Ingredients
- pan drippings from roasted turkey
- 3/4 cup water 6 fl. oz./180 ml
- 3 tablespoons unsalted butter
- 3 tablespoons all purpose flour
- 2 cups turkey stock 16 fl. oz./500 ml lightly salted
- 1 tablespoon chicken demi-glace
- 2 tablespoons dry sherry optional
- freshly ground pepper
- salt
Nutrition
- Calories : 440 calories
- Carbohydrate : 23 grams
- Cholesterol : 70 milligrams
- Fat : 35 grams
- Fiber : 2 grams
- Protein : 9 grams
- SaturatedFat : 18 grams
- Sodium : 910 milligrams
- Sugar : 5 grams
Thank you for visiting our website. Hope you enjoy Turkey Gravy above. You can see more 19 thanksgiving turkey gravy recipe alton brown Discover culinary perfection! to get more great cooking ideas.