Ingredients
- 1 1/4 cups graham cracker crumbs
- 1/4 cup white sugar
- 1/4 cup butter melted
- 2 pounds sweet potatoes
- 24 ounces cream cheese softened
- 7/8 cup white sugar
- 1/3 cup sour cream
- 1/4 cup heavy whipping cream
- 3 eggs room temperature
- 3/4 cup brown sugar packed
- 1/4 cup butter
- 1/4 cup heavy whipping cream
- 1 cup chopped pecans
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