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Fresh Green Bean Casserole with Homemade Mushroom Soup

yield: 12 total time: 60 minutes
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Ingredients

  • 3 pounds fresh green beans trimmed and washed
  • 6 tablespoons butter divided
  • 24 ounces mushrooms diced
  • 1/3 cup flour
  • 1 cup sherry
  • 1 cup chicken broth
  • 2 cups half and half
  • 1 1/2 cups crispy fried onions like French's, a 2.8 oz container should be perfect
  • 1 teaspoon dried thyme
  • 1 teaspoon pepper
  • salt to taste

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 18 grams
  • Cholesterol : 30 milligrams
  • Fat : 12 grams
  • Fiber : 4 grams
  • Protein : 7 grams
  • SaturatedFat : 7 grams
  • Sodium : 280 milligrams
  • Sugar : 5 grams
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