Ingredients
- butter dairy or non-dairy
- AP flour can be gluten free all purpose flour or regular flour
- sugar
- eggs
- garlic salt
- milk dairy or non-dairy
- canned corn
- creamed corn canned
- 1/2 cup butter melted, dairy or non-dairy
- 1/4 cup AP flour can be gluten free all purpose flour or regular flour
- 1/3 cup sugar
- 2 eggs beaten
- 1/2 teaspoon garlic salt
- 1/2 cup milk dairy or non-dairy
- 1 can corn drained
- 1 can creamed corn
Nutrition
- Calories : 620 calories
- Carbohydrate : 69 grams
- Cholesterol : 240 milligrams
- Fat : 35 grams
- Fiber : 4 grams
- Protein : 13 grams
- SaturatedFat : 20 grams
- Sodium : 590 milligrams
- Sugar : 30 grams
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