Ingredients
- 2 cups orzo Organic
- 2 cups organic chicken or Vegetable stock, or water
- 4 tablespoons organic butter
- 1/4 cup onion Organic, diced very small
- 3 garlic cloves Organic, pressed or minced
- 3/4 cup Parmesan cheese Grated Organic
- 1/3 cup half and half Organic
- 3 tablespoons parsley Chopped Organic, or Basil, or 1 teaspoon dried
- 1 teaspoon salt
- black pepper to taste
- olive oil
Nutrition
- Calories : 600 calories
- Carbohydrate : 74 grams
- Cholesterol : 50 milligrams
- Fat : 26 grams
- Fiber : 4 grams
- Protein : 20 grams
- SaturatedFat : 12 grams
- Sodium : 990 milligrams
- Sugar : 3 grams
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