Cheesy Hash Brown Casserole

Ingredients

• 2 pounds hashbrowns Frozen Shredded
• 1 can condensed cheddar cheese soup
• 1 can condensed cream of chicken soup
• 1/4 cup milk
• 1 cup sour cream
• 1 stick butter Melted
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1 garlic powder Teaspon
• 1 teaspoon onion powder
• 3 cups shredded cheddar cheese
• 2 cups crushed cornflakes

Nutrition

• Calories : 1480 calories
• Carbohydrate : 107 grams
• Cholesterol : 205 milligrams
• Fat : 103 grams
• Fiber : 8 grams
• Protein : 36 grams
• SaturatedFat : 49 grams
• Sodium : 2850 milligrams
• Sugar : 9 grams