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The Best Thanksgiving Mashed Potatoes

yield: 4 total time: 40 minutes
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Ingredients

  • 5 pounds yukon gold potatoes
  • 2 tablespoons butter
  • 8 ounces fat free sour cream
  • 8 ounces reduced fat cream cheese
  • 4 ounces cheddar cheese
  • 2 teaspoons salt
  • 1/2 teaspoon pepper

Nutrition

  • Calories : 650 calories
  • Carbohydrate : 82 grams
  • Cholesterol : 80 milligrams
  • Fat : 24 grams
  • Fiber : 17 grams
  • Protein : 30 grams
  • SaturatedFat : 15 grams
  • Sodium : 1800 milligrams
  • Sugar : 4 grams
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