Easy Roasted Cipollini Onions
yield: 5
total time: 40 minutes
Ingredients
- 4 tablespoons unsalted butter
- 2 pounds cipollini onions peeled and trimmed
- kosher salt
- freshly ground black pepper
Nutrition
- Calories : 150 calories
- Carbohydrate : 16 grams
- Cholesterol : 25 milligrams
- Fat : 9 grams
- Fiber : 4 grams
- Protein : 2 grams
- SaturatedFat : 6 grams
- Sodium : 170 milligrams
- Sugar : 7 grams
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