Feta and Chive Sour Cream Scones

Ingredients

• 3 cups all-purpose flour
• 1 tablespoon sugar
• 2 1/2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/4 teaspoon cracked black pepper
• 3/4 cup unsalted butter cold and cut into cubes
• 1 egg beaten
• 3 tablespoons cold water
• 3/4 cup sour cream cold
• 1/3 cup chives chopped
• 3/4 cup crumbles feta cheese
• 1 egg beaten for egg wash
• cracked black pepper
• coarse sea salt
• paprika

Nutrition

• Calories : 270 calories
• Carbohydrate : 27 grams
• Cholesterol : 75 milligrams
• Fat : 16 grams
• Fiber : 2 grams
• Protein : 6 grams
• SaturatedFat : 9 grams
• Sodium : 390 milligrams
• Sugar : 2 grams