Bone-In Ham Cooked in Beer
yield: 30
total time: 495 minutes
Ingredients
- 20 pounds ham bone-in
- 20 ounces pineapple sliced
- 24 fluid ounces beer
Nutrition
- Calories : 510 calories
- Carbohydrate : 16 grams
- Cholesterol : 170 milligrams
- Fat : 27 grams
- Fiber : 3 grams
- Protein : 52 grams
- SaturatedFat : 9 grams
- Sodium : 3940 milligrams
- Sugar : 2 grams
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