Mom's Thanksgiving Dressing
yield: 4
total time: 115 minutes
Ingredients
- 1/2 Corn Bread about 2 cups, save the rest for eating
- 5 slices bread
- 3 toast
- 8 ounces stuffing packaged, seasoned is best
- 1/2 cup yellow onion chopped
- 1/2 cup celery chopped
- 4 eggs lightly beaten
- 4 tablespoons sage or 2 tbsp dried
- salt
- pepper
- 4 cups turkey broth, or chicken, see note
Nutrition
- Calories : 610 calories
- Carbohydrate : 75 grams
- Cholesterol : 280 milligrams
- Fat : 17 grams
- Fiber : 5 grams
- Protein : 38 grams
- SaturatedFat : 4.5 grams
- Sodium : 1570 milligrams
- Sugar : 8 grams
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