Recipes details Download PDF
Site Logo

TGI Fridays Potato Skins

yield: 4 total time: 30 minutes
Icon site

Ingredients

  • 10 baked potato skins halves, empty of potato meat
  • 1 tablespoon melted butter
  • 1/2 teaspoon seasoned salt
  • 1 green onion diced
  • 1/2 cup bacon diced and fried crisp, about 5 strips
  • 3/4 cup shredded cheddar cheese

Nutrition

  • Calories : 610 calories
  • Carbohydrate : 96 grams
  • Cholesterol : 45 milligrams
  • Fat : 19 grams
  • Fiber : 9 grams
  • Protein : 17 grams
  • SaturatedFat : 9 grams
  • Sodium : 350 milligrams
  • Sugar : 9 grams
Icon site footer
Thank you for visiting our website. Hope you enjoy TGI Fridays Potato Skins above. You can see more 15 tgi fridays mexican mule recipe Cook up something special! to get more great cooking ideas.

Recipes with Similar Ingredients