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Chicken Lettuce Wraps

yield: 4 total time: 20 minutes
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Ingredients

  • 2 tablespoons sesame oil divided
  • 1 cup mushrooms chopped
  • 1 pound ground chicken
  • 2 garlic cloves minced
  • 6 basil leaves finely chopped
  • 2 tablespoons hoisin sauce
  • 2 tablespoons teriyaki sauce
  • 1 tablespoon soy sauce
  • 1 teaspoon rice wine vinegar
  • 1 teaspoon ground ginger
  • 1 teaspoon cornstarch
  • 1 tablespoon Sriracha sauce or chili garlic sauce, to taste, optional
  • 1 head butter lettuce or bibb, separated into leaves
  • 2 green onions small, sliced

Nutrition

  • Calories : 280 calories
  • Carbohydrate : 11 grams
  • Cholesterol : 100 milligrams
  • Fat : 16 grams
  • Fiber : 1 grams
  • Protein : 22 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 840 milligrams
  • Sugar : 6 grams
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