Tequila Mint Hot Chocolate
yield: 4
total time: 20 minutes
Ingredients
- 1/4 cup cocoa powder
- 1 tablespoon granulated sugar
- 1 pinch kosher salt
- 3 cups whole milk
- 4 ounces milk chocolate chips
- 4 ounces bittersweet chocolate chips
- 4 ounces tequila
- 2 ounces peppermint schnapps
- whipped cream optional
- mint leaf optional
Nutrition
- Calories : 470 calories
- Carbohydrate : 52 grams
- Cholesterol : 20 milligrams
- Fat : 23 grams
- Fiber : 5 grams
- Protein : 9 grams
- SaturatedFat : 14 grams
- Sodium : 160 milligrams
- Sugar : 44 grams
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