Ingredients
- 8 ounces cream cheese softened
- 1/2 cup roasted red bell peppers chopped drained
- 1/4 cup black olives chopped
- 1/4 cup fresh basil leaves chopped, I used partially tried basil
- 1/4 cup grated Parmesan cheese
- 4 flour tortillas spinach-flavor, 8 to 10 inches in diameter
- black olives cut in half
Nutrition
- Calories : 380 calories
- Carbohydrate : 28 grams
- Cholesterol : 70 milligrams
- Fat : 26 grams
- Fiber : 2 grams
- Protein : 10 grams
- SaturatedFat : 13 grams
- Sodium : 930 milligrams
- Sugar : 3 grams
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