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Authentic Tikka Masala Sauce

yield: 4 total time: 30 minutes
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Ingredients

  • 2 tablespoons unsalted butter or ghee
  • 1 cup onion 1 medium onion coarsely chopped/sliced
  • 1 tablespoon garlic
  • 3 cloves
  • 1 tablespoon ginger 1-inch piece, minced or grated
  • 1 can diced tomatoes
  • 14 1/2 ounces Roma tomatoes
  • 1 cup raw cashews
  • 1 cup water
  • spices
  • 1 teaspoon salt
  • 1 teaspoon turmeric powder
  • 2 teaspoons Garam Masala
  • 1 tablespoon coriander powder
  • 1 cumin powder ½ teaspoon
  • 1 teaspoon Kashmiri red chili powder or paprika for mild curry
  • 6 pods cardamom powder
  • 2 teaspoons fenugreek dried, Kasoori Methi
  • 1 teaspoon butter optional
  • 1 teaspoon agave or honey/sugar, adjust as needed

Nutrition

  • Calories : 300 calories
  • Carbohydrate : 24 grams
  • Cholesterol : 15 milligrams
  • Fat : 21 grams
  • Fiber : 5 grams
  • Protein : 9 grams
  • SaturatedFat : 6 grams
  • Sodium : 550 milligrams
  • Sugar : 8 grams
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