Chocolate Tart
yield: 9
total time: 85 minutes
Ingredients
- 1 1/4 cups sugar
- 6 tablespoons coffee warm
- 4 ounces unsalted butter cubed, at room temperature
- 1 pinch sea salt
- 4 ounces semisweet chocolate or bittersweet, chopped
- 2 ounces unsweetened chocolate chopped
- 2 large eggs
- 1/4 cup flour
- 1 tablespoon dark rum or 1 teaspoon vanilla extract
- 10 inches tart shells 23 cm – 25 cm prebaked, such as French tart dough
Nutrition
- Calories : 320 calories
- Carbohydrate : 40 grams
- Cholesterol : 75 milligrams
- Fat : 18 grams
- Fiber : 2 grams
- Protein : 3 grams
- SaturatedFat : 11 grams
- Sodium : 55 milligrams
- Sugar : 35 grams
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