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Italian Crackers (Taralli)

yield: 40 total time: 50 minutes
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Ingredients

  • 1/3 cup olive oil
  • 1/2 cup white wine
  • 2 cups flour
  • 1 teaspoon salt
  • 1 1/2 teaspoons fennel seeds

Nutrition

  • Calories : 40 calories
  • Carbohydrate : 5 grams
  • Fat : 2 grams
  • Protein : 1 grams
  • Sodium : 60 milligrams
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