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Tandoori Marinade

yield: 4 total time: 20 minutes

Ingredients

4 garlic cloves
1 tablespoon minced ginger
1 tablespoon tandoori spice blend
1 lemon
1 teaspoon salt
1/2 cup plain yogurt

Nutrition

Calories : 30 calories
Carbohydrate : 6 grams
Cholesterol : 5 milligrams
Fat : 1 grams
Fiber : 1 grams
Protein : 1 grams
SaturatedFat : 0.5 grams
Sodium : 610 milligrams
Sugar : 2 grams

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